We needed the right solution to be able to evolve from what had been two separate kitchens. We had one to handle ala carte...
Executive Chef Abram Bissell The Modern of Union Square Hospitality Group
We wanted a kitchen suite that would give our team flexibility. With our new Jade suite, we can serve meals at one side a la carte...
Executive Chef Abram Bissell The Modern of Union Square Hospitality Group
Jade: the essential kitchen toy we rely on daily.
Executive Chef Abram Bissell The Modern of Union Square Hospitality Group
Good cooking is really just a series of small things done well. That is exactly what I love about my Jade ranges. They are powerful, durable and eschew the frills in favor of performance and reliability.
Chef Andrew Zimmerman Proxi - Chicago, IL
My Jade never lets me down.
Craig Hopson Le Cirque - New York, NY
Now we're spoiled... any other range just doesn't cook!
Dante de Magistris Restaurant Dante - Cambridge, MA
My Jade range: It's not a piece of equipment - it's part of the team.
Shane Devereux The Lawrence - Atlanta, GA
When opening VOLT I looked no further than Jade Range to build my first kitchen.
Bryan Vollaggio VOLT - Frederick, MD
When I work with Jade, all my tickets are slayed! Boom!
Alex Stupak Empellon - New York, NY
The best stove I've ever had, period.